There are some recipes that have kind of invisible force that can push you hard enough in the kitchen and make you to try it. This is one of them. I was not a big fan of Imarti back home in India. I like Jalebis but after such a long time (probably 5 years) looking at pictures of JANGRI in Rak's kitchen made me homesick. I had no other options so I went ahead and made them. The results were really good, my son repeatedly saying this one word---More. Rk's recipe is really good and Pictures are making it more easier and simple.
Thank u Rak's Kitchen for your recipe and making are life sweeter.Labels: Imarti, jangri, north indian sweet